Recipes

• 2 oz KEEL
• 1 oz fresh lemon juice
• ½ oz simple syrup
• Garnish: Sugar rim and lemon wheel

Directions: Shake with ice, strain into a sugar-rimmed glass, and garnish.

Difficulty: Medium

Description: A tangy yet smooth drink that’s bold, light, and invigorating.

• 1.5 oz KEEL Vodka
• 1.5 oz Dry Vermouth
• 2 dashes Orange Bitters
• Garnish: Lemon Twist

Directions: Stir all ingredients with ice and strain into a chilled Martini glass. Garnish with a fresh lemon twist.

• 1.5 oz KEEL Vodka
• 0.5 oz fresh squeezed lemon juice
• 0.5 oz simple syrup
• 10-12 blueberries
• 3-4 large basil leaves

Directions: Gently muddle the blueberries and basil in a cocktail shaker. Add the rest of the ingredients and shake well with ice. Strain into rocks glass over fresh ice. Garnish with a sprig of basil and fresh blueberries.

• 3 oz Keel Vodka
• 4 oz fresh-squeezed grapefruit juice
• Garnish: Salt rim and grapefruit wedge

Directions: Serve in a Collins glass with ice.

• 1.5 oz KEEL Vodka
• 1.5 oz cold brew coffee
• 0.5 oz cream of coconut
• Garnish: Grated cinnamon

Directions: Shake all ingredients with ice and strain into a Collins glass with fresh ice. Garnish with grated cinnamon.